Tao, L.; Long, Q.; Chen, J.; Zhang, Q.; Guo, G.; He, F.; Cai, H.; Geng, J.; Song, X.; Zeng, H.;
et al. Co-Analysis of Transcriptome and Metabolome Reveals Flavonoid Biosynthesis in Macadamia Pericarp Across Developmental Stages. Foods 2025, 14, 3618.
https://doi.org/10.3390/foods14213618
AMA Style
Tao L, Long Q, Chen J, Zhang Q, Guo G, He F, Cai H, Geng J, Song X, Zeng H,
et al. Co-Analysis of Transcriptome and Metabolome Reveals Flavonoid Biosynthesis in Macadamia Pericarp Across Developmental Stages. Foods. 2025; 14(21):3618.
https://doi.org/10.3390/foods14213618
Chicago/Turabian Style
Tao, Liang, Qingyi Long, Jinyan Chen, Qin Zhang, Guangzheng Guo, Fengping He, Hu Cai, Jianjian Geng, Ximei Song, Hui Zeng,
and et al. 2025. "Co-Analysis of Transcriptome and Metabolome Reveals Flavonoid Biosynthesis in Macadamia Pericarp Across Developmental Stages" Foods 14, no. 21: 3618.
https://doi.org/10.3390/foods14213618
APA Style
Tao, L., Long, Q., Chen, J., Zhang, Q., Guo, G., He, F., Cai, H., Geng, J., Song, X., Zeng, H., Wang, W., Yang, F., Kang, Z., & Tu, X.
(2025). Co-Analysis of Transcriptome and Metabolome Reveals Flavonoid Biosynthesis in Macadamia Pericarp Across Developmental Stages. Foods, 14(21), 3618.
https://doi.org/10.3390/foods14213618