Bora, B.; Palamae, S.; Zhang, B.; Yin, T.; Kim, J.T.; Rhim, J.-W.; Benjakul, S.
Carbon Dots from Dried German Chamomile Flower and Its Residual Biomass: Characteristics, Bioactivities, Cytotoxicity and Its Preservative Effect on the Refrigerated Precooked Baby Clam (Paphia undulata). Foods 2025, 14, 3130.
https://doi.org/10.3390/foods14173130
AMA Style
Bora B, Palamae S, Zhang B, Yin T, Kim JT, Rhim J-W, Benjakul S.
Carbon Dots from Dried German Chamomile Flower and Its Residual Biomass: Characteristics, Bioactivities, Cytotoxicity and Its Preservative Effect on the Refrigerated Precooked Baby Clam (Paphia undulata). Foods. 2025; 14(17):3130.
https://doi.org/10.3390/foods14173130
Chicago/Turabian Style
Bora, Birinchi, Suriya Palamae, Bin Zhang, Tao Yin, Jun Tae Kim, Jong-Whan Rhim, and Soottawat Benjakul.
2025. "Carbon Dots from Dried German Chamomile Flower and Its Residual Biomass: Characteristics, Bioactivities, Cytotoxicity and Its Preservative Effect on the Refrigerated Precooked Baby Clam (Paphia undulata)" Foods 14, no. 17: 3130.
https://doi.org/10.3390/foods14173130
APA Style
Bora, B., Palamae, S., Zhang, B., Yin, T., Kim, J. T., Rhim, J.-W., & Benjakul, S.
(2025). Carbon Dots from Dried German Chamomile Flower and Its Residual Biomass: Characteristics, Bioactivities, Cytotoxicity and Its Preservative Effect on the Refrigerated Precooked Baby Clam (Paphia undulata). Foods, 14(17), 3130.
https://doi.org/10.3390/foods14173130