Ozkan, K.;                     Bekiroglu, H.;                     Cebi, N.;                     Bozkurt, F.;                     Dere, S.;                     Ozdemir, H.;                     Arici, M.;                     Karasu, S.;                     Sagdic, O.    
        Optimizing the Extraction of Polyphenols from Different Edible Lichens Using Response Surface Methodology and the Determination of Their Mineral and Antibacterial Properties. Foods 2025, 14, 2562.
    https://doi.org/10.3390/foods14152562
    AMA Style
    
                                Ozkan K,                                 Bekiroglu H,                                 Cebi N,                                 Bozkurt F,                                 Dere S,                                 Ozdemir H,                                 Arici M,                                 Karasu S,                                 Sagdic O.        
                Optimizing the Extraction of Polyphenols from Different Edible Lichens Using Response Surface Methodology and the Determination of Their Mineral and Antibacterial Properties. Foods. 2025; 14(15):2562.
        https://doi.org/10.3390/foods14152562
    
    Chicago/Turabian Style
    
                                Ozkan, Kubra,                                 Hatice Bekiroglu,                                 Nur Cebi,                                 Fatih Bozkurt,                                 Sevda Dere,                                 Hilmi Ozdemir,                                 Muhammet Arici,                                 Salih Karasu,                                 and Osman Sagdic.        
                2025. "Optimizing the Extraction of Polyphenols from Different Edible Lichens Using Response Surface Methodology and the Determination of Their Mineral and Antibacterial Properties" Foods 14, no. 15: 2562.
        https://doi.org/10.3390/foods14152562
    
    APA Style
    
                                Ozkan, K.,                                 Bekiroglu, H.,                                 Cebi, N.,                                 Bozkurt, F.,                                 Dere, S.,                                 Ozdemir, H.,                                 Arici, M.,                                 Karasu, S.,                                 & Sagdic, O.        
        
        (2025). Optimizing the Extraction of Polyphenols from Different Edible Lichens Using Response Surface Methodology and the Determination of Their Mineral and Antibacterial Properties. Foods, 14(15), 2562.
        https://doi.org/10.3390/foods14152562