Article Versions Notes

Zhang M, Mai X, Yang S, Huang Y, Zhang L, Ren W, Bai W, Xin X, Zhao W, Hao L. Efficient Hydrolysis of Earthworm Protein and the Lipid-Lowering Mechanism of Peptides in the Hydrolysate. Foods. 2025; 14(13):2338. https://doi.org/10.3390/foods14132338

Zhang, Mengmeng, Xiang Mai, Shanghua Yang, Yuhua Huang, Lina Zhang, Wenbin Ren, Weidong Bai, Xuan Xin, Wenhong Zhao, and Lisha Hao. 2025. "Efficient Hydrolysis of Earthworm Protein and the Lipid-Lowering Mechanism of Peptides in the Hydrolysate" Foods 14, no. 13: 2338. https://doi.org/10.3390/foods14132338

Zhang, M., Mai, X., Yang, S., Huang, Y., Zhang, L., Ren, W., Bai, W., Xin, X., Zhao, W., & Hao, L. (2025). Efficient Hydrolysis of Earthworm Protein and the Lipid-Lowering Mechanism of Peptides in the Hydrolysate. Foods, 14(13), 2338. https://doi.org/10.3390/foods14132338