Grahovac, N.; Aleksić, M.; Trajkovska, B.; Marjanović Jeromela, A.; Nakov, G.
Extraction and Valorization of Oilseed Cakes for Value-Added Food Components—A Review for a Sustainable Foodstuff Production in a Case Process Approach. Foods 2025, 14, 2244.
https://doi.org/10.3390/foods14132244
AMA Style
Grahovac N, Aleksić M, Trajkovska B, Marjanović Jeromela A, Nakov G.
Extraction and Valorization of Oilseed Cakes for Value-Added Food Components—A Review for a Sustainable Foodstuff Production in a Case Process Approach. Foods. 2025; 14(13):2244.
https://doi.org/10.3390/foods14132244
Chicago/Turabian Style
Grahovac, Nada, Milica Aleksić, Biljana Trajkovska, Ana Marjanović Jeromela, and Gjore Nakov.
2025. "Extraction and Valorization of Oilseed Cakes for Value-Added Food Components—A Review for a Sustainable Foodstuff Production in a Case Process Approach" Foods 14, no. 13: 2244.
https://doi.org/10.3390/foods14132244
APA Style
Grahovac, N., Aleksić, M., Trajkovska, B., Marjanović Jeromela, A., & Nakov, G.
(2025). Extraction and Valorization of Oilseed Cakes for Value-Added Food Components—A Review for a Sustainable Foodstuff Production in a Case Process Approach. Foods, 14(13), 2244.
https://doi.org/10.3390/foods14132244