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Journal: FoodsVolume: 14Number: 1988
Article: Effects of Aqueous Extracts from Wheat Bran Layers on the Functional Properties of Wheat Starch and Gluten
  • Authors:
  • Bingbing Wu,
  • Chunlei Yu and
  • Bin Xu
  • et al.
Link: https://www.mdpi.com/2304-8158/14/11/1988

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