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Journal: Foods, 2025
Volume: 14
Number: 1988
Article:
Effects of Aqueous Extracts from Wheat Bran Layers on the Functional Properties of Wheat Starch and Gluten
Authors:
by
Bingbing Wu, Chunlei Yu, Zhongwei Chen and Bin Xu
Link:
https://www.mdpi.com/2304-8158/14/11/1988
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