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Journal: Foods, 2025
Volume: 14
Number: 1945
1945
Article: Repurposing Olive Oil Mill Wastewater into a Valuable Ingredient for Functional Bread Production
Authors: by Ignazio Restivo, Lino Sciurba, Serena Indelicato, Mario Allegra, Claudia Lino, Giuliana Garofalo, David Bongiorno, Salvatore Davino, Giuseppe Avellone, Luca Settanni, Luisa Tesoriere and Raimondo Gaglio
Link: https://www.mdpi.com/2304-8158/14/11/1945

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