Next Article in Journal
Modulating Yogurt Fermentation Through Pulsed Electric Fields and Influence of Milk Fat Content
Previous Article in Journal / Special Issue
Effects of Coconut Exocarp Flavonoid and EDTA-2Na on Aldehyde Generation During Pan-Frying Processing of Squid (Dsidicus gigas)
 
 
Article

Article Versions Notes

Foods 2025, 14(11), 1926; https://doi.org/10.3390/foods14111926
Action Date Notes Link
article xml file uploaded 29 May 2025 08:22 CEST Original file -
article xml uploaded. 29 May 2025 08:22 CEST Update https://www.mdpi.com/2304-8158/14/11/1926/xml
article pdf uploaded. 29 May 2025 08:22 CEST Version of Record https://www.mdpi.com/2304-8158/14/11/1926/pdf
article html file updated 29 May 2025 08:24 CEST Original file https://www.mdpi.com/2304-8158/14/11/1926/html
Back to TopTop