Xu, L.; Chen, H.; Liang, Z.; Chen, S.; Xia, Y.; Zhu, S.; Yu, M.
Growth Reduction of Vibrionaceae and Microflora Diversity in Ice-Stored Pacific White Shrimp (Penaeus vannamei) Treated with a Low-Frequency Electric Field. Foods 2024, 13, 1143.
https://doi.org/10.3390/foods13081143
AMA Style
Xu L, Chen H, Liang Z, Chen S, Xia Y, Zhu S, Yu M.
Growth Reduction of Vibrionaceae and Microflora Diversity in Ice-Stored Pacific White Shrimp (Penaeus vannamei) Treated with a Low-Frequency Electric Field. Foods. 2024; 13(8):1143.
https://doi.org/10.3390/foods13081143
Chicago/Turabian Style
Xu, Lijuan, Haiqiang Chen, Zuanhao Liang, Shanshan Chen, Yu Xia, Siming Zhu, and Ming Yu.
2024. "Growth Reduction of Vibrionaceae and Microflora Diversity in Ice-Stored Pacific White Shrimp (Penaeus vannamei) Treated with a Low-Frequency Electric Field" Foods 13, no. 8: 1143.
https://doi.org/10.3390/foods13081143
APA Style
Xu, L., Chen, H., Liang, Z., Chen, S., Xia, Y., Zhu, S., & Yu, M.
(2024). Growth Reduction of Vibrionaceae and Microflora Diversity in Ice-Stored Pacific White Shrimp (Penaeus vannamei) Treated with a Low-Frequency Electric Field. Foods, 13(8), 1143.
https://doi.org/10.3390/foods13081143
