Yang, J.; Liu, Y.; Cui, Z.; Wang, T.; Liu, T.; Liu, G.
Analysis of Free Amino Acid Composition and Honey Plant Species in Seven Honey Species in China. Foods 2024, 13, 1065.
https://doi.org/10.3390/foods13071065
AMA Style
Yang J, Liu Y, Cui Z, Wang T, Liu T, Liu G.
Analysis of Free Amino Acid Composition and Honey Plant Species in Seven Honey Species in China. Foods. 2024; 13(7):1065.
https://doi.org/10.3390/foods13071065
Chicago/Turabian Style
Yang, Jialin, Yihui Liu, Zongyan Cui, Taohong Wang, Tong Liu, and Gang Liu.
2024. "Analysis of Free Amino Acid Composition and Honey Plant Species in Seven Honey Species in China" Foods 13, no. 7: 1065.
https://doi.org/10.3390/foods13071065
APA Style
Yang, J., Liu, Y., Cui, Z., Wang, T., Liu, T., & Liu, G.
(2024). Analysis of Free Amino Acid Composition and Honey Plant Species in Seven Honey Species in China. Foods, 13(7), 1065.
https://doi.org/10.3390/foods13071065