Qu, M.;                     Jiang, Y.;                     Li, N.;                     Guo, Y.;                     Zhu, W.;                     Li, N.;                     Zhao, X.;                     Yao, L.;                     Wang, L.    
        Development of Single-Nucleotide Polymorphism (SNP)-Based Species-Specific Real-Time PCR Assays for Authenticating Five Highly Priced Tuna. Foods 2024, 13, 3692.
    https://doi.org/10.3390/foods13223692
    AMA Style
    
                                Qu M,                                 Jiang Y,                                 Li N,                                 Guo Y,                                 Zhu W,                                 Li N,                                 Zhao X,                                 Yao L,                                 Wang L.        
                Development of Single-Nucleotide Polymorphism (SNP)-Based Species-Specific Real-Time PCR Assays for Authenticating Five Highly Priced Tuna. Foods. 2024; 13(22):3692.
        https://doi.org/10.3390/foods13223692
    
    Chicago/Turabian Style
    
                                Qu, Meng,                                 Yanhua Jiang,                                 Na Li,                                 Yingying Guo,                                 Wenjia Zhu,                                 Na Li,                                 Xinnan Zhao,                                 Lin Yao,                                 and Lianzhu Wang.        
                2024. "Development of Single-Nucleotide Polymorphism (SNP)-Based Species-Specific Real-Time PCR Assays for Authenticating Five Highly Priced Tuna" Foods 13, no. 22: 3692.
        https://doi.org/10.3390/foods13223692
    
    APA Style
    
                                Qu, M.,                                 Jiang, Y.,                                 Li, N.,                                 Guo, Y.,                                 Zhu, W.,                                 Li, N.,                                 Zhao, X.,                                 Yao, L.,                                 & Wang, L.        
        
        (2024). Development of Single-Nucleotide Polymorphism (SNP)-Based Species-Specific Real-Time PCR Assays for Authenticating Five Highly Priced Tuna. Foods, 13(22), 3692.
        https://doi.org/10.3390/foods13223692