Molinu, M.G.; Deiana, P.; Dettori, S.; Mercenaro, L.; Nieddu, G.; Dore, A.; Culeddu, N.; Santona, M.
Looking for Typical Traits in Monovarietal VOOs According to Their Phenolic Composition. Foods 2024, 13, 3425.
https://doi.org/10.3390/foods13213425
AMA Style
Molinu MG, Deiana P, Dettori S, Mercenaro L, Nieddu G, Dore A, Culeddu N, Santona M.
Looking for Typical Traits in Monovarietal VOOs According to Their Phenolic Composition. Foods. 2024; 13(21):3425.
https://doi.org/10.3390/foods13213425
Chicago/Turabian Style
Molinu, Maria Giovanna, Pierfrancesco Deiana, Sandro Dettori, Luca Mercenaro, Giovanni Nieddu, Antonio Dore, Nicola Culeddu, and Mario Santona.
2024. "Looking for Typical Traits in Monovarietal VOOs According to Their Phenolic Composition" Foods 13, no. 21: 3425.
https://doi.org/10.3390/foods13213425
APA Style
Molinu, M. G., Deiana, P., Dettori, S., Mercenaro, L., Nieddu, G., Dore, A., Culeddu, N., & Santona, M.
(2024). Looking for Typical Traits in Monovarietal VOOs According to Their Phenolic Composition. Foods, 13(21), 3425.
https://doi.org/10.3390/foods13213425