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Journal: Foods, 2024
Volume: 13
Number: 1719
1719
Article: Supercritical CO₂ Extraction of Terpenoids from Indocalamus latifolius Leaves: Optimization, Purification, and Antioxidant Activity
Authors: by Yadan Chen, Yanbin Wang, Liang He, Liling Wang, Jianchen Zhao, Zhenya Yang, Qin Li and Rui Shi
Link: https://www.mdpi.com/2304-8158/13/11/1719

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