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Journal: Foods, 2023
Volume: 12
Number: 1518

Article: Quality Characteristics of Rice-Based Ice Creams with Different Amylose Contents
Authors: by Gi-Un Seong, Ji-Yoon Kim, Jung-Soo Kim, Sae-Ul Jeong, Jun-Hyeon Cho, Ji-Yoon Lee, Sais-Beul Lee, Nkulu-Rolly Kabange, Dong-Soo Park, Kwang-Deog Moon and Ju-Won Kang
Link: https://www.mdpi.com/2304-8158/12/7/1518

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