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Foods2023, 12(7), 1471;https://doi.org/10.3390/foods12071471

Journal: FoodsVolume: 12Number: 1471

Article: Anti-Leukemic Effects on a U937 Cell Line of Fresh and Steamed Chinese Kale Juice and Their Pro-Apoptotic Effects via a Caspase-Dependent Pathway

Authors:
Siriphorn Pungpuag¹,
Somchai Boonpangrak² and
Yaneenart Suwanwong^3,*

Link: https://www.mdpi.com/2304-8158/12/7/1471

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