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Article
Peer-Review Record

The Role of Tableware Size in Healthy Eating—Effects on Downstream Food Intake

Foods 2023, 12(6), 1230; https://doi.org/10.3390/foods12061230
by Sashie Abeywickrema 1 and Mei Peng 1,2,*
Reviewer 1: Anonymous
Reviewer 2:
Foods 2023, 12(6), 1230; https://doi.org/10.3390/foods12061230
Submission received: 1 February 2023 / Revised: 8 March 2023 / Accepted: 10 March 2023 / Published: 13 March 2023

Round 1

Reviewer 1 Report

Topic of your research is very interesting. Please follow instructions given in revised word file.

Comments for author File: Comments.pdf

Author Response

Please find the attached response letter.

Author Response File: Author Response.pdf

Reviewer 2 Report

This manuscript entitled “The role of tableware size in healthy eating - effects on downstream food intake.” is an interesting and original study.

 

The paper is clearly presented and results are very useful. However, it should be completed because it is too short for a major journal such as Foods. Please expand it with some more analysis and improve it according to some suggestions.

 

1.     Text and tables. The number of digits of the error value depends on the place where the significant digit appears and the number of digits of the corresponding data should be adjusted by taking into account the corresponding error values. In this way, each value in the Tables must be expressed with the significant digits according to the significant digits of each error value (in this case the significant digits of the standard deviation). Please correct it.

2.     Put all units in the international system

Author Response

Please find the attached response letter.

Author Response File: Author Response.pdf

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