Next Article in Journal
Comprehensive Evaluation of Rice Qualities under Different Nitrogen Levels in South China
Next Article in Special Issue
Physicochemical and In Vitro Starch Residual Digestion Structures of Extruded Maize and Sorghum Starches Added with Sodium Stearoyl Lactylate
Previous Article in Journal
A New Regulatory Network Controls Chilling Injury in Peach Fruit by γ-Aminobutyric Acid
 
 

Order Article Reprints

Journal: Foods, 2023
Volume: 12
Number: 695

Article: Effect of Proofing on the Rheology and Moisture Distribution of Corn Starch-Hydroxypropylmethylcellulose Gluten-Free Dough
Authors: by Duqin Zhang
Link: https://www.mdpi.com/2304-8158/12/4/695

MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article and designed to be complimentary to the journal.

Order Cost and Details

Shipping Address

Billing Address

Notes or Comments

Validate and Place Order

The order must be prepaid after it is placed

req denotes required fields.
Back to TopTop