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Journal: FoodsVolume: 12Number: 595
Article: Effect of Flaxseed Oil Cake Extract on the Microbial Quality, Texture and Shelf Life of Gluten-Free Bread
- Authors:
- Łukasz Łopusiewicz 1,*,
- Przemysław Łukasz Kowalczewski 2 and
- Urszula Krupa-Kozak 4,*
- et al.
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