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Journal: Foods, 2023
Volume: 12
Number: 266

Article: Mining the A.E. Watkins Wheat Landrace Collection for Variation in Starch Digestibility Using a New High-Throughput Assay
Authors: by Petros Zafeiriou, George M. Savva, Jennifer H. Ahn-Jarvis, Frederick J. Warren, Marianna Pasquariello, Simon Griffiths, David Seung and Brittany A. Hazard
Link: https://www.mdpi.com/2304-8158/12/2/266

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