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        Journal: Foods, 2023
        Volume: 12 
                	Number: 2816 
                
        
        Article:
        Plant Proteins: Methods of Quality Assessment and the Human Health Benefits of Pulses 
        Authors: 
       	by
                    Matthew G. Nosworthy, Gerardo Medina, Zhan-Hui Lu and James D. House        
        Link:
        https://www.mdpi.com/2304-8158/12/15/2816
        
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