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Journal: FoodsVolume: 12Number: 1984
Article: Quality Standards and Contractual Terms Affecting Food Losses: The Perspective of Producer Organisations in Germany and Italy
  • Authors:
  • Roberta Pietrangeli1,*,
  • Ronja Herzberg2 and
  • Clara Cicatiello3
  • et al.
Link: https://www.mdpi.com/2304-8158/12/10/1984

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