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Journal: Foods, 2022
Volume: 11
Number: 1347

Article: Cereal and Confectionary Packaging: Assessment of Sustainability and Environmental Impact with a Special Focus on Greenhouse Gas Emissions
Authors: by Victoria Krauter, Anna-Sophia Bauer, Maria Milousi, Krisztina Rita Dörnyei, Greg Ganczewski, Kärt Leppik, Jan Krepil and Theodoros Varzakas
Link: https://www.mdpi.com/2304-8158/11/9/1347

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