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Journal: Foods, 2022
Volume: 11
Number: 3513
3513
Article: Grain Quality Characterization of Hybrid Rice Restorer Lines with Resilience to Suboptimal Temperatures during Filling Stage
Authors: by Xuedan Lu, Lu Wang, Yunhua Xiao, Feng Wang, Guilian Zhang, Wenbang Tang and Huabing Deng
Link: https://www.mdpi.com/2304-8158/11/21/3513

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