Al-Mijalli, S.H.; Mrabti, N.N.; Ouassou, H.; Sheikh, R.A.; Abdallah, E.M.; Assaggaf, H.; Bakrim, S.; Alshahrani, M.M.; Awadh, A.A.A.; Qasem, A.;
et al. Phytochemical Variability, In Vitro and In Vivo Biological Investigations, and In Silico Antibacterial Mechanisms of Mentha piperita Essential Oils Collected from Two Different Regions in Morocco. Foods 2022, 11, 3466.
https://doi.org/10.3390/foods11213466
AMA Style
Al-Mijalli SH, Mrabti NN, Ouassou H, Sheikh RA, Abdallah EM, Assaggaf H, Bakrim S, Alshahrani MM, Awadh AAA, Qasem A,
et al. Phytochemical Variability, In Vitro and In Vivo Biological Investigations, and In Silico Antibacterial Mechanisms of Mentha piperita Essential Oils Collected from Two Different Regions in Morocco. Foods. 2022; 11(21):3466.
https://doi.org/10.3390/foods11213466
Chicago/Turabian Style
Al-Mijalli, Samiah Hamad, Nidal Naceiri Mrabti, Hayat Ouassou, Ryan A. Sheikh, Emad M. Abdallah, Hamza Assaggaf, Saad Bakrim, Mohammed Merae Alshahrani, Ahmed Abdullah Al Awadh, Ahmed Qasem,
and et al. 2022. "Phytochemical Variability, In Vitro and In Vivo Biological Investigations, and In Silico Antibacterial Mechanisms of Mentha piperita Essential Oils Collected from Two Different Regions in Morocco" Foods 11, no. 21: 3466.
https://doi.org/10.3390/foods11213466
APA Style
Al-Mijalli, S. H., Mrabti, N. N., Ouassou, H., Sheikh, R. A., Abdallah, E. M., Assaggaf, H., Bakrim, S., Alshahrani, M. M., Awadh, A. A. A., Qasem, A., Attar, A., Lee, L.-H., Bouyahya, A., Goh, K. W., Ming, L. C., & Mrabti, H. N.
(2022). Phytochemical Variability, In Vitro and In Vivo Biological Investigations, and In Silico Antibacterial Mechanisms of Mentha piperita Essential Oils Collected from Two Different Regions in Morocco. Foods, 11(21), 3466.
https://doi.org/10.3390/foods11213466
