Next Article in Journal
Dynamic Change of Carbon and Nitrogen Sources in Colonized Apples by Penicillium expansum
Previous Article in Journal
Pomegranate Husk Scald Browning during Storage: A Review on Factors Involved, Their Modes of Action, and Its Association to Postharvest Treatments
 
 

Order Article Reprints

Journal: Foods, 2022
Volume: 11
Number: 3366

Article: The Influence of Prebiotics on Wheat Flour, Dough, and Bread Properties; Resistant Starch, Polydextrose, and Inulin
Authors: by Fereshteh Ansari, Tatiana Colombo Pimentel, Hadi Pourjafar, Salam A. Ibrahim and Seid Mahdi Jafari
Link: https://www.mdpi.com/2304-8158/11/21/3366

MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article and designed to be complimentary to the journal.

Order Cost and Details

Shipping Address

Billing Address

Notes or Comments

Validate and Place Order

The order must be prepaid after it is placed

req denotes required fields.
Back to TopTop