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Journal: Foods, 2022
Volume: 11
Number: 3139

Article: “Unhealthy = Tasty”: How Does It Affect Consumers’ (Un)Healthy Food Expectations?
Authors: by Maija Paakki, Maija Kantola, Terhi Junkkari, Leena Arjanne, Harri Luomala and Anu Hopia
Link: https://www.mdpi.com/2304-8158/11/19/3139

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