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Journal: Foods, 2022
Volume: 11
Number: 2500

Article: Detection and Degradation Characterization of 16 Quinolones in Soybean Sprouts by Ultra-High Performance Liquid Chromatography-Tandem Mass Spectrometry
Authors: by Hao Deng, Yujie Feng, Guang Wu, Ronghu Zhang, Bei Li, Qingchun Yin and Lin Luo
Link: https://www.mdpi.com/2304-8158/11/16/2500

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