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Journal: Foods, 2022
Volume: 11
Number: 2457

Article: Sustainable Development and Storage Stability of Orange By-Products Extract Using Natural Deep Eutectic Solvents
Authors: by Clara Gómez-Urios, Adriana Viñas-Ospino, Pablo Puchades-Colera, Daniel López-Malo, Ana Frígola, María José Esteve and Jesús Blesa
Link: https://www.mdpi.com/2304-8158/11/16/2457

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