Shapu, R.C.; Ismail, S.; Lim, P.Y.; Ahmad, N.; Garba, H.; Njodi, I.A.
Effectiveness of Triple Benefit Health Education Intervention on Knowledge, Attitude and Food Security towards Malnutrition among Adolescent Girls in Borno State, Nigeria. Foods 2022, 11, 130.
https://doi.org/10.3390/foods11010130
AMA Style
Shapu RC, Ismail S, Lim PY, Ahmad N, Garba H, Njodi IA.
Effectiveness of Triple Benefit Health Education Intervention on Knowledge, Attitude and Food Security towards Malnutrition among Adolescent Girls in Borno State, Nigeria. Foods. 2022; 11(1):130.
https://doi.org/10.3390/foods11010130
Chicago/Turabian Style
Shapu, Ruth Charles, Suriani Ismail, Poh Ying Lim, Norliza Ahmad, Hussaini Garba, and Ibrahim Abubakar Njodi.
2022. "Effectiveness of Triple Benefit Health Education Intervention on Knowledge, Attitude and Food Security towards Malnutrition among Adolescent Girls in Borno State, Nigeria" Foods 11, no. 1: 130.
https://doi.org/10.3390/foods11010130
APA Style
Shapu, R. C., Ismail, S., Lim, P. Y., Ahmad, N., Garba, H., & Njodi, I. A.
(2022). Effectiveness of Triple Benefit Health Education Intervention on Knowledge, Attitude and Food Security towards Malnutrition among Adolescent Girls in Borno State, Nigeria. Foods, 11(1), 130.
https://doi.org/10.3390/foods11010130