Kumar, S.; Baniwal, P.; Nayik, G.A.; Prasad, K.; Khan, K.A.; Ghramh, H.A.; Kumar, H.; Karabagias, I.K.
Optimization and Development of Ready to Eat Chocolate Coated Roasted Flaked Rice as Instant Breakfast Food. Foods 2021, 10, 1658.
https://doi.org/10.3390/foods10071658
AMA Style
Kumar S, Baniwal P, Nayik GA, Prasad K, Khan KA, Ghramh HA, Kumar H, Karabagias IK.
Optimization and Development of Ready to Eat Chocolate Coated Roasted Flaked Rice as Instant Breakfast Food. Foods. 2021; 10(7):1658.
https://doi.org/10.3390/foods10071658
Chicago/Turabian Style
Kumar, Shiv, Poonam Baniwal, Gulzar Ahmad Nayik, Kamlesh Prasad, Khalid Ali Khan, Hamed A. Ghramh, Harish Kumar, and Ioannis Konstantinos Karabagias.
2021. "Optimization and Development of Ready to Eat Chocolate Coated Roasted Flaked Rice as Instant Breakfast Food" Foods 10, no. 7: 1658.
https://doi.org/10.3390/foods10071658
APA Style
Kumar, S., Baniwal, P., Nayik, G. A., Prasad, K., Khan, K. A., Ghramh, H. A., Kumar, H., & Karabagias, I. K.
(2021). Optimization and Development of Ready to Eat Chocolate Coated Roasted Flaked Rice as Instant Breakfast Food. Foods, 10(7), 1658.
https://doi.org/10.3390/foods10071658