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Journal: Foods, 2021
Volume: 10
Number: 1548
1548
Article: Improving Hunted Wild Boar Carcass Hygiene: Roles of Different Factors Involved in the Harvest Phase
Authors: by David Ranucci, Rossana Roila, Andrea Onofri, Fausto Cambiotti, Sara Primavilla, Dino Miraglia, Egon Andoni, Alessandro Di Cerbo and Raffaella Branciari
Link: https://www.mdpi.com/2304-8158/10/7/1548

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