Verspreet, J.; Soetemans, L.; Gargan, C.; Hayes, M.; Bastiaens, L.
Nutritional Profiling and Preliminary Bioactivity Screening of Five Micro-Algae Strains Cultivated in Northwest Europe. Foods 2021, 10, 1516.
https://doi.org/10.3390/foods10071516
AMA Style
Verspreet J, Soetemans L, Gargan C, Hayes M, Bastiaens L.
Nutritional Profiling and Preliminary Bioactivity Screening of Five Micro-Algae Strains Cultivated in Northwest Europe. Foods. 2021; 10(7):1516.
https://doi.org/10.3390/foods10071516
Chicago/Turabian Style
Verspreet, Joran, Lise Soetemans, Caoimhe Gargan, Maria Hayes, and Leen Bastiaens.
2021. "Nutritional Profiling and Preliminary Bioactivity Screening of Five Micro-Algae Strains Cultivated in Northwest Europe" Foods 10, no. 7: 1516.
https://doi.org/10.3390/foods10071516
APA Style
Verspreet, J., Soetemans, L., Gargan, C., Hayes, M., & Bastiaens, L.
(2021). Nutritional Profiling and Preliminary Bioactivity Screening of Five Micro-Algae Strains Cultivated in Northwest Europe. Foods, 10(7), 1516.
https://doi.org/10.3390/foods10071516