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Journal: FoodsVolume: 10Number: 3090
Article: Detection of Species Substitution in the Meat Value Chain by High-Resolution Melting Analysis of Mitochondrial PCR Products
- Authors:
- Jane Kagure Njaramba 1,2,
- Lillian Wambua 3,* and
- Jandouwe Villinger 1
- et al.
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