Order Article Reprints

Wannasaksri W, Temviriyanukul P, Aursalung A, Sahasakul Y, Thangsiri S, Inthachat W, On-Nom N, Chupeerach C, Pruesapan K, Charoenkiatkul S, et al. Influence of Plant Origins and Seasonal Variations on Nutritive Values, Phenolics and Antioxidant Activities of Adenia viridiflora Craib., an Endangered Species from Thailand. Foods. 2021; 10(11):2799. https://doi.org/10.3390/foods10112799

Wannasaksri, Werawat, Piya Temviriyanukul, Amornrat Aursalung, Yuraporn Sahasakul, Sirinapa Thangsiri, Woorawee Inthachat, Nattira On-Nom, Chaowanee Chupeerach, Kanchana Pruesapan, Somsri Charoenkiatkul, and et al. 2021. "Influence of Plant Origins and Seasonal Variations on Nutritive Values, Phenolics and Antioxidant Activities of Adenia viridiflora Craib., an Endangered Species from Thailand" Foods 10, no. 11: 2799. https://doi.org/10.3390/foods10112799

Wannasaksri, W., Temviriyanukul, P., Aursalung, A., Sahasakul, Y., Thangsiri, S., Inthachat, W., On-Nom, N., Chupeerach, C., Pruesapan, K., Charoenkiatkul, S., & Suttisansanee, U. (2021). Influence of Plant Origins and Seasonal Variations on Nutritive Values, Phenolics and Antioxidant Activities of Adenia viridiflora Craib., an Endangered Species from Thailand. Foods, 10(11), 2799. https://doi.org/10.3390/foods10112799