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Journal: Foods, 2021
Volume: 10
Number: 2526
Article:
Extrusion Processing Modifications of a Dog Kibble at Large Scale Alter Levels of Starch Available to Animal Enzymatic Digestion
Authors:
by
Isabella Corsato Alvarenga, Lewis C. Keller, Christopher Waldy and Charles G. Aldrich
Link:
https://www.mdpi.com/2304-8158/10/11/2526
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