Dias, G.S.; Vieira, A.C.; Baioni e Silva, G.; Simões, N.F.; Milessi, T.S.; Saraiva, L.S.; Xavier, M.d.C.A.; Longati, A.A.; Rodrigues, M.F.A.; Fernandes, S.;
et al. Fructooligosaccharides: A Comprehensive Review on Their Microbial Source, Functional Benefits, Production Technology, and Market Prospects. Processes 2025, 13, 1252.
https://doi.org/10.3390/pr13041252
AMA Style
Dias GS, Vieira AC, Baioni e Silva G, Simões NF, Milessi TS, Saraiva LS, Xavier MdCA, Longati AA, Rodrigues MFA, Fernandes S,
et al. Fructooligosaccharides: A Comprehensive Review on Their Microbial Source, Functional Benefits, Production Technology, and Market Prospects. Processes. 2025; 13(4):1252.
https://doi.org/10.3390/pr13041252
Chicago/Turabian Style
Dias, Giancarlo Souza, Ana Carolina Vieira, Gabriel Baioni e Silva, Nicole Favero Simões, Thais S. Milessi, Larissa Santos Saraiva, Michelle da Cunha Abreu Xavier, Andreza Aparecida Longati, Maria Filomena Andrade Rodrigues, Sergio Fernandes,
and et al. 2025. "Fructooligosaccharides: A Comprehensive Review on Their Microbial Source, Functional Benefits, Production Technology, and Market Prospects" Processes 13, no. 4: 1252.
https://doi.org/10.3390/pr13041252
APA Style
Dias, G. S., Vieira, A. C., Baioni e Silva, G., Simões, N. F., Milessi, T. S., Saraiva, L. S., Xavier, M. d. C. A., Longati, A. A., Rodrigues, M. F. A., Fernandes, S., Silva, E. S. d., Maiorano, A. E., Morales, S. A. V., Basso, R. C., & Perna, R. F.
(2025). Fructooligosaccharides: A Comprehensive Review on Their Microbial Source, Functional Benefits, Production Technology, and Market Prospects. Processes, 13(4), 1252.
https://doi.org/10.3390/pr13041252
