MartÃn-Tornero, E.; Barea-Ramos, J.D.; Lozano, J.; Durán-Merás, I.; MartÃn-Vertedor, D.
E-Nose Quality Evaluation of Extra Virgin Olive Oil Stored in Different Containers. Chemosensors 2023, 11, 85.
https://doi.org/10.3390/chemosensors11020085
AMA Style
MartÃn-Tornero E, Barea-Ramos JD, Lozano J, Durán-Merás I, MartÃn-Vertedor D.
E-Nose Quality Evaluation of Extra Virgin Olive Oil Stored in Different Containers. Chemosensors. 2023; 11(2):85.
https://doi.org/10.3390/chemosensors11020085
Chicago/Turabian Style
MartÃn-Tornero, ElÃsabet, Juan Diego Barea-Ramos, Jesús Lozano, Isabel Durán-Merás, and Daniel MartÃn-Vertedor.
2023. "E-Nose Quality Evaluation of Extra Virgin Olive Oil Stored in Different Containers" Chemosensors 11, no. 2: 85.
https://doi.org/10.3390/chemosensors11020085
APA Style
MartÃn-Tornero, E., Barea-Ramos, J. D., Lozano, J., Durán-Merás, I., & MartÃn-Vertedor, D.
(2023). E-Nose Quality Evaluation of Extra Virgin Olive Oil Stored in Different Containers. Chemosensors, 11(2), 85.
https://doi.org/10.3390/chemosensors11020085