Gerakari, M.; Ralli, P.; Giannakoula, A.; Ouzounidou, G.; Anagnostou, A.; Antoniadis, C.; Avdikos, I.D.
Agronomic, Morphological, and Nutritional Characterization of Greek Traditional Pepper (Capsicum annuum L.) Landraces at Commercial and Physiological Maturity for Sustainable and Climate-Smart Vegetable Systems. Plants 2025, 14, 3164.
https://doi.org/10.3390/plants14203164
AMA Style
Gerakari M, Ralli P, Giannakoula A, Ouzounidou G, Anagnostou A, Antoniadis C, Avdikos ID.
Agronomic, Morphological, and Nutritional Characterization of Greek Traditional Pepper (Capsicum annuum L.) Landraces at Commercial and Physiological Maturity for Sustainable and Climate-Smart Vegetable Systems. Plants. 2025; 14(20):3164.
https://doi.org/10.3390/plants14203164
Chicago/Turabian Style
Gerakari, Maria, Parthenopi Ralli, Anastasia Giannakoula, Georgia Ouzounidou, Antonis Anagnostou, Christos Antoniadis, and Ilias D. Avdikos.
2025. "Agronomic, Morphological, and Nutritional Characterization of Greek Traditional Pepper (Capsicum annuum L.) Landraces at Commercial and Physiological Maturity for Sustainable and Climate-Smart Vegetable Systems" Plants 14, no. 20: 3164.
https://doi.org/10.3390/plants14203164
APA Style
Gerakari, M., Ralli, P., Giannakoula, A., Ouzounidou, G., Anagnostou, A., Antoniadis, C., & Avdikos, I. D.
(2025). Agronomic, Morphological, and Nutritional Characterization of Greek Traditional Pepper (Capsicum annuum L.) Landraces at Commercial and Physiological Maturity for Sustainable and Climate-Smart Vegetable Systems. Plants, 14(20), 3164.
https://doi.org/10.3390/plants14203164