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12 August 2025

17 Pages

The Effect of Foliar Spraying of Different Selenium Fertilizers on the Growth, Yield, and Quality of Garlic (Allium sativum L.)

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1
Key Laboratory of Biology and Genetic Breeding of Sweetpotato, Ministry of Agriculture and Rural Affairs, Xuzhou Institute of Agricultural Sciences in Jiangsu Xuhuai Area, Xuzhou 221131, China
2
Sweetpotato Research Institute, Chinese Academy of Agricultural Sciences, Xuzhou 221131, China
*
Author to whom correspondence should be addressed.
This article belongs to the Section Plant Nutrition

Abstract

This study investigated the effects of four selenium fertilizers (nano-Se, EDTA-chelated Se, organic Se, and microbial Se) at three concentrations (50, 25, and 12.5 mg·L−1) on garlic (Allium sativum L. cv. ‘Xusuan 918’) through foliar application during critical growth stages. Comprehensive evaluation combining agronomic traits, yield components, nutritional quality (soluble sugars, vitamin C), and selenium accumulation revealed distinct fertilizer-specific responses. Organic Se at 50 mg·L−1 (O1) maximized vegetative growth (21.83% increased plant spread), while 25 mg·L−1 microbial Se (M2) showed optimal yield enhancement (10.04% higher bulb dry weight vs. CK). Notably, 50 mg·L−1 nano-Se (N1) achieved simultaneous improvement in nutritional quality and selenium biofortification (29-fold bulb Se enrichment). Principal component analysis integrated with membership function method identified N1 treatment (D-value = 0.571) as the most effective protocol for selenium-enriched garlic production, demonstrating the importance of fertilizer selection for crop-specific selenium management strategies.

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