Article Versions Notes

Wang T, Mu X, Ni E, Wang Q, Li S, Mao J, Qing D, Li B, Chen Y, Chen W, et al. Belowground Interaction in Tea/Soybean Intercropping Enhances Tea Quality by Improving Soil Nutrient Dynamics. Plants. 2025; 14(11):1691. https://doi.org/10.3390/plants14111691

Wang, Tianqi, Xiaoyu Mu, Erdong Ni, Qinwen Wang, Shuyue Li, Jingying Mao, Dandan Qing, Bo Li, Yuan Chen, Wenjie Chen, and et al. 2025. "Belowground Interaction in Tea/Soybean Intercropping Enhances Tea Quality by Improving Soil Nutrient Dynamics" Plants 14, no. 11: 1691. https://doi.org/10.3390/plants14111691

Wang, T., Mu, X., Ni, E., Wang, Q., Li, S., Mao, J., Qing, D., Li, B., Chen, Y., Chen, W., Liang, C., Wu, H., Lu, X., & Tian, J. (2025). Belowground Interaction in Tea/Soybean Intercropping Enhances Tea Quality by Improving Soil Nutrient Dynamics. Plants, 14(11), 1691. https://doi.org/10.3390/plants14111691