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Journal: PlantsVolume: 12Number: 3397
Article: Characterization of the Effect of a Novel Production Technique for ‘Not from Concentrate’ Pear and Apple Juices on the Composition of Phenolic Compounds
- Authors:
- José Carlos Teixeira1,
- Catarina Ribeiro1 and
- Rodolfo Simôes1
- et al.
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