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Journal: Plants, 2022
Volume: 11
Number: 1555
1555
Article: Polyphenols and Flavonoids Composition, Anti-Inflammatory and Antioxidant Properties of Andean Baccharis macrantha Extracts
Authors: by Santiago Rosero, Freddy Del Pozo, Walter Simbaña, Mario Álvarez, María Fernanda Quinteros, Wilman Carrillo and Dayana Morales
Link: https://www.mdpi.com/2223-7747/11/12/1555

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