Creydt, M.; Flügge, F.; Dammann, R.; Schütze, B.; Günther, U.L.; Fischer, M.
Food Fingerprinting: LC-ESI-IM-QTOF-Based Identification of Blumeatin as a New Marker Metabolite for the Detection of Origanum majorana Admixtures to O. onites/vulgare. Metabolites 2023, 13, 673.
https://doi.org/10.3390/metabo13050673
AMA Style
Creydt M, Flügge F, Dammann R, Schütze B, Günther UL, Fischer M.
Food Fingerprinting: LC-ESI-IM-QTOF-Based Identification of Blumeatin as a New Marker Metabolite for the Detection of Origanum majorana Admixtures to O. onites/vulgare. Metabolites. 2023; 13(5):673.
https://doi.org/10.3390/metabo13050673
Chicago/Turabian Style
Creydt, Marina, Friedemann Flügge, Robin Dammann, Burkhard Schütze, Ulrich L. Günther, and Markus Fischer.
2023. "Food Fingerprinting: LC-ESI-IM-QTOF-Based Identification of Blumeatin as a New Marker Metabolite for the Detection of Origanum majorana Admixtures to O. onites/vulgare" Metabolites 13, no. 5: 673.
https://doi.org/10.3390/metabo13050673
APA Style
Creydt, M., Flügge, F., Dammann, R., Schütze, B., Günther, U. L., & Fischer, M.
(2023). Food Fingerprinting: LC-ESI-IM-QTOF-Based Identification of Blumeatin as a New Marker Metabolite for the Detection of Origanum majorana Admixtures to O. onites/vulgare. Metabolites, 13(5), 673.
https://doi.org/10.3390/metabo13050673