Amézaga, J.; Ugartemendia, G.; Larraioz, A.; Bretaña, N.; Iruretagoyena, A.; Camba, J.; Urruticoechea, A.; Ferreri, C.; Tueros, I.
Altered Levels of Desaturation and ω-6 Fatty Acids in Breast Cancer Patients’ Red Blood Cell Membranes. Metabolites 2020, 10, 469.
https://doi.org/10.3390/metabo10110469
AMA Style
Amézaga J, Ugartemendia G, Larraioz A, Bretaña N, Iruretagoyena A, Camba J, Urruticoechea A, Ferreri C, Tueros I.
Altered Levels of Desaturation and ω-6 Fatty Acids in Breast Cancer Patients’ Red Blood Cell Membranes. Metabolites. 2020; 10(11):469.
https://doi.org/10.3390/metabo10110469
Chicago/Turabian Style
Amézaga, Javier, Gurutze Ugartemendia, Aitziber Larraioz, Nerea Bretaña, Aizpea Iruretagoyena, Joana Camba, Ander Urruticoechea, Carla Ferreri, and Itziar Tueros.
2020. "Altered Levels of Desaturation and ω-6 Fatty Acids in Breast Cancer Patients’ Red Blood Cell Membranes" Metabolites 10, no. 11: 469.
https://doi.org/10.3390/metabo10110469
APA Style
Amézaga, J., Ugartemendia, G., Larraioz, A., Bretaña, N., Iruretagoyena, A., Camba, J., Urruticoechea, A., Ferreri, C., & Tueros, I.
(2020). Altered Levels of Desaturation and ω-6 Fatty Acids in Breast Cancer Patients’ Red Blood Cell Membranes. Metabolites, 10(11), 469.
https://doi.org/10.3390/metabo10110469