El-Sayed, D.; Elsayed, T.; Amin, N.; Al-Shahaby, A.; Goda, H.
Evaluating the Phenotypic and Genomic Characterization of Some Egyptian Phages Infecting Shiga Toxin-Producing Escherichia coli O157:H7 for the Prospective Application in Food Bio-Preservation. Biology 2022, 11, 1180.
https://doi.org/10.3390/biology11081180
AMA Style
El-Sayed D, Elsayed T, Amin N, Al-Shahaby A, Goda H.
Evaluating the Phenotypic and Genomic Characterization of Some Egyptian Phages Infecting Shiga Toxin-Producing Escherichia coli O157:H7 for the Prospective Application in Food Bio-Preservation. Biology. 2022; 11(8):1180.
https://doi.org/10.3390/biology11081180
Chicago/Turabian Style
El-Sayed, Dina, Tarek Elsayed, Nadia Amin, Ahmad Al-Shahaby, and Hanan Goda.
2022. "Evaluating the Phenotypic and Genomic Characterization of Some Egyptian Phages Infecting Shiga Toxin-Producing Escherichia coli O157:H7 for the Prospective Application in Food Bio-Preservation" Biology 11, no. 8: 1180.
https://doi.org/10.3390/biology11081180
APA Style
El-Sayed, D., Elsayed, T., Amin, N., Al-Shahaby, A., & Goda, H.
(2022). Evaluating the Phenotypic and Genomic Characterization of Some Egyptian Phages Infecting Shiga Toxin-Producing Escherichia coli O157:H7 for the Prospective Application in Food Bio-Preservation. Biology, 11(8), 1180.
https://doi.org/10.3390/biology11081180