Fruit and Vegetable Co-Products as Functional Feed Ingredients in Farm Animal Nutrition for Improved Product Quality
Kasapidou, E.; Sossidou, E.; Mitlianga, P. Fruit and Vegetable Co-Products as Functional Feed Ingredients in Farm Animal Nutrition for Improved Product Quality. Agriculture 2015, 5, 1020-1034. https://doi.org/10.3390/agriculture5041020
Kasapidou E, Sossidou E, Mitlianga P. Fruit and Vegetable Co-Products as Functional Feed Ingredients in Farm Animal Nutrition for Improved Product Quality. Agriculture. 2015; 5(4):1020-1034. https://doi.org/10.3390/agriculture5041020
Chicago/Turabian StyleKasapidou, Eleni, Evangelia Sossidou, and Paraskevi Mitlianga. 2015. "Fruit and Vegetable Co-Products as Functional Feed Ingredients in Farm Animal Nutrition for Improved Product Quality" Agriculture 5, no. 4: 1020-1034. https://doi.org/10.3390/agriculture5041020