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Journal: Agriculture, 2024
Volume: 14
Number: 1942

Article: Effect of Using Germinated and Fermented Lupin and Oats as a Dietary Protein Source on Laying Hen Performance and Egg Quality
Authors: by Koffigan Kponouglo, Gningnini Alain Koné, Margaret Good, Noel Grosset, Michel Gautier and Maryline Kouba
Link: https://www.mdpi.com/2077-0472/14/11/1942

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