Article Versions Notes

Luk H-Y, Appell C, Chyu M-C, Chen C-H, Wang C-Y, Yang R-S, Shen C-L. Impacts of Green Tea on Joint and Skeletal Muscle Health: Prospects of Translational Nutrition. Antioxidants. 2020; 9(11):1050. https://doi.org/10.3390/antiox9111050

Luk, Hui-Ying, Casey Appell, Ming-Chien Chyu, Chung-Hwan Chen, Chien-Yuan Wang, Rong-Sen Yang, and Chwan-Li Shen. 2020. "Impacts of Green Tea on Joint and Skeletal Muscle Health: Prospects of Translational Nutrition" Antioxidants 9, no. 11: 1050. https://doi.org/10.3390/antiox9111050

Luk, H.-Y., Appell, C., Chyu, M.-C., Chen, C.-H., Wang, C.-Y., Yang, R.-S., & Shen, C.-L. (2020). Impacts of Green Tea on Joint and Skeletal Muscle Health: Prospects of Translational Nutrition. Antioxidants, 9(11), 1050. https://doi.org/10.3390/antiox9111050