Elshaer, S.L.; Mohamed, I.N.; Coucha, M.; Altantawi, S.; Eldahshan, W.; Bartasi, M.L.; Shanab, A.Y.; Lorys, R.; El-Remessy, A.B.
Deletion of TXNIP Mitigates High-Fat Diet-Impaired Angiogenesis and Prevents Inflammation in a Mouse Model of Critical Limb Ischemia. Antioxidants 2017, 6, 47.
https://doi.org/10.3390/antiox6030047
AMA Style
Elshaer SL, Mohamed IN, Coucha M, Altantawi S, Eldahshan W, Bartasi ML, Shanab AY, Lorys R, El-Remessy AB.
Deletion of TXNIP Mitigates High-Fat Diet-Impaired Angiogenesis and Prevents Inflammation in a Mouse Model of Critical Limb Ischemia. Antioxidants. 2017; 6(3):47.
https://doi.org/10.3390/antiox6030047
Chicago/Turabian Style
Elshaer, Sally L., Islam N. Mohamed, Maha Coucha, Sara Altantawi, Wael Eldahshan, Megan L. Bartasi, Ahmed Y. Shanab, Renee Lorys, and Azza B. El-Remessy.
2017. "Deletion of TXNIP Mitigates High-Fat Diet-Impaired Angiogenesis and Prevents Inflammation in a Mouse Model of Critical Limb Ischemia" Antioxidants 6, no. 3: 47.
https://doi.org/10.3390/antiox6030047
APA Style
Elshaer, S. L., Mohamed, I. N., Coucha, M., Altantawi, S., Eldahshan, W., Bartasi, M. L., Shanab, A. Y., Lorys, R., & El-Remessy, A. B.
(2017). Deletion of TXNIP Mitigates High-Fat Diet-Impaired Angiogenesis and Prevents Inflammation in a Mouse Model of Critical Limb Ischemia. Antioxidants, 6(3), 47.
https://doi.org/10.3390/antiox6030047