Morvaridzadeh, M.; Alami, M.; Zoubdane, N.; Sidibé, H.; Berrougui, H.; Fülöp, T.; Nguyen, M.; Khalil, A.
High-Tyrosol/Hydroxytyrosol Extra Virgin Olive Oil Enhances Antioxidant Activity in Elderly Post-Myocardial Infarction Patients. Antioxidants 2025, 14, 867.
https://doi.org/10.3390/antiox14070867
AMA Style
Morvaridzadeh M, Alami M, Zoubdane N, Sidibé H, Berrougui H, Fülöp T, Nguyen M, Khalil A.
High-Tyrosol/Hydroxytyrosol Extra Virgin Olive Oil Enhances Antioxidant Activity in Elderly Post-Myocardial Infarction Patients. Antioxidants. 2025; 14(7):867.
https://doi.org/10.3390/antiox14070867
Chicago/Turabian Style
Morvaridzadeh, Mojgan, Mehdi Alami, Nada Zoubdane, Hawa Sidibé, Hicham Berrougui, Tamàs Fülöp, Michel Nguyen, and Abdelouahed Khalil.
2025. "High-Tyrosol/Hydroxytyrosol Extra Virgin Olive Oil Enhances Antioxidant Activity in Elderly Post-Myocardial Infarction Patients" Antioxidants 14, no. 7: 867.
https://doi.org/10.3390/antiox14070867
APA Style
Morvaridzadeh, M., Alami, M., Zoubdane, N., Sidibé, H., Berrougui, H., Fülöp, T., Nguyen, M., & Khalil, A.
(2025). High-Tyrosol/Hydroxytyrosol Extra Virgin Olive Oil Enhances Antioxidant Activity in Elderly Post-Myocardial Infarction Patients. Antioxidants, 14(7), 867.
https://doi.org/10.3390/antiox14070867
